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Chocolate Fudge Easter Eggs
Algemeen
Bereidingstijd: 0-10 minuten
Maaltijdgang: / BBQ/Fondue
Soort keuken: Amerikaanse keuken
Techniek:
Aantal personen:
Ingredienten:
1/4 pound gesmolten ongezouten boter
2 packages chocoladepuddingpoeder (3 5/8 oz. each size)
1/2 cup volle melk
1 pound poedersuiker
1 theelepel. Vanille-extract
8 ounces chocolade om in te dippen
Voorbereiding:
Bereidingswijze:
Combine the butter, pudding mixes and milk in a saucepan. Bring to a boil and simmer 2 minutes, stirring constantly.
Remove from heat and add sugar and vanilla; stir until smooth.
When cool enough to handle, shape into egg shapes and place on a waxed paper lined cookie sheet.
Chill until firm.
Melt chocolate, dip cold eggs into the chocolate.
Place on waxed paper, let stand until chocolate sets up.
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